King Arthur Gluten Free Cake Mix Directions

Stir in the rum and vanilla.

King arthur gluten free cake mix directions. Place the pan upside down on a cooling rack. Our gluten free flours are carefully crafted to yield the very best baked goods with superior taste and texture. Whisk together the flour baking powder and salt. Remove the cake from the oven and carefully run a knife between cake and pan all around the edge.

Shake out any excess. King arthur flour gluten free cornbread muffin mix gluten free non gmo project verified certified kosher 14 ounces packaging may vary 4 6 out of 5 stars 230 3 83. For an extra layer of nutty flavor sprinkle the inside of the pan with almond flour and turn the pan to coat evenly. Add your own frosting if desired.

We ve worked hard to ensure that cake made from our mix will stay fresher longer than cake made from other mixes. Our award winning gluten free flour and baking mixes makes it easy to incorporate delicious homemade baked goods into your gluten free lifestyle. Grease two 8 round cake pans. To make the cake.

If the cake doesn t drop onto the rack let it rest for 5 minutes then carefully lift the pan off the cake. In a large mixing bowl beat together the butter sugar and coconut flour until well blended 2 to 3 minutes. King arthur flour recommends the gfco s certified gluten free food service training and management program for professional gluten free baking instruction. Preheat the oven to 350 f.

Spritz a 10 to 12 cup bundt pan with cooking spray. Mix in the vanilla and coconut flavor. Bread cake and pie cookies and bars scones muffins pancakes and waffles even soup. To make this cake gluten free substitute king arthur gluten free measure for measure flour 1 1 for the all purpose flour.

Add the eggs one at a time mixing well after each addition. Mix makes two 8 or 9 round layers one 9 x 13 sheet cake or 24 cupcakes dietary information certified gluten free by the non profit gluten free certification organization gfco a program of the gluten intolerance group gig.